French Dip Sliders

Whenever I got to meet up with friends for lunch, we'd go to Applebees for their lunch specials. They had these little french dip sliders as one of their options and they were sooo good. I thought I'd try to come up with a recipe that was like them, but one that I could make at home.

You'll need:
King's Hawaiian Original Sweet Hawaiian Dinner Rolls 12 ct
12 slices of roast beef
6 slices of swiss cheese
Au Jus gravy mix packet (or can create from scratch)

You can use any other small slider size roll, if there's a different one you like. I like using the sweet hawaiian rolls because it adds a little more flavor with the sweetness. Preheat your oven to 350 degrees. Split the rolls in half, try to keep both parts attached. Fold up a piece of roast beef and set on slider. Rip a piece of cheese in half and lay on top the roast beef. Do this for all rolls. Stick in oven for 10-15 minutes or until cheese is melted and rolls are slightly toasted, take out of oven and put top of roll over the cheese, completing the slider. While they are in the oven, you can either make an au jus sauce from scratch or do what I did and buy a packet of the seasonings and follow the directions on the packet to make the gravy. Serve it in a little bowl along side the sliders so you can dip the mini sandwiches in it.